Miyuni

Miyuni is Singapore’s premier beef omakase concept, offering an extraordinary indulgence in the finest cuts of Wagyu and other premium beef. Evolette Locin is the strategic business division that conceptualized and developed Miyuni, positioning it as Singapore’s premier beef omakase destination. As the power behind the brand, Evolette Locin provides the foundational business and strategic expertise for the unique dining experience.

Concept Development and Curation
Evolette Locin originated the concept for Miyuni, establishing it as Singapore’s specialized Beef Omakase destination. This included curating the entire brand identity and ensuring the theme of “Exquisite Beef Indulgence at Sincerest Prices” is reflected consistently across the entire business.

Operations
Evolette Locin is responsible for overseeing the restaurant’s operational flow to ensure efficiency and a smooth service experience. A critical part of this is supervising the booking system to actively prevent overlaps or double bookings, which is vital for maintaining high service standards in an omakase setting.